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Wednesday, December 4, 2019
|Wednesday Night Dinner|
|Location:||Hunt Club Tavern|
|Start Time:||5pm to 8pm|
Hunt Club Tavern
Wednesday Night Dinner
Crab Dip $9
Served with parmesan pita points.
Marinated Pork Tacos $16
Topped with shredded lettuce, cheese, pico de gallo and cilantro lime aioli.
Served with fries, club made chips or coleslaw.
Beer Battered Shrimp $17
Served with French fries and coleslaw.
Cajun Chicken Alfredo $16
Topped with scallions and bacon.
RSVP | Keleia.Piraino@clubcorp.com | 252.453.9400 x2